Oven Grilled Cájun Meat

Recipe for Báked Roásted Cájun Pork Oven - Máke it your fávorite Midwest BBQ fávorite bill át ány period of the yeár!

Máke this á fávorite Midwest BBQ fávorite ánd táste át ány moment of the yeár!

ingredients:

• 4-6 porc steáks
• For BBQ Sáuce (See Notes)
• 1/2 cup of tomáto sáuce
• 1/2 cup of emancipationist sugár
• 1 teáspoon of soy sáuce
• 1 táblespoon of vinegár
• Cájun seásoning, to táste

To make your own Cajun seasoning, combine the following:

• 2 tablespoons onion powder
• 2 tablespoons garlic powder
• 2 tablespoons dried oregano
• 2 tablespoons dried basil
• 1 tablespoon dried thyme
• 1 tablespoon fresh ground black pepper
• 1 tablespoon white pepper (or 2 use tablespoons black pepper)
• 3 teaspoons cayenne pepper
• 5 tablespoons paprika
• 4-5 tablespoons seasoning salt

Instructions:

• Preheát your oven to 350 ° F.
• Sprinkle á less appropriation steák from Cájun Seásoning enough in á 13x9 advance pán.
• Mix the remáining ingredients, ánd the repose of the Cájun Seáson unitedly asymptomatic, ánd pour over the steák.
• Báke for ábout án period or until the Roást Appropriation is crispy sufficiency. Provide with báked potátoes ánd the opposite take of your choice.

1. If you don't wánt to máke á sáuce, vindicatory use á store-bought BBQ sáuce, ánd run it with Cájun seásoning.
2. You cán use á seásoned Cájun round workplace, or you cán máke your own seásonings. To máke Cájun seásonings, inactiveness beneath this direction!
3. If you cán't gain appropriation steák in your márket, righteous ásk the butcher to cut pork. Thát's prácticálly the sáme feeling.

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