Country piccata food

A healthier variation of piccata veau, that's gluten sovereign and dairy-free, cooked in a citrus butter sauce and served with snappy fille critique potatoes.

Ingredients

• 3 tbsp oil
• 750g girl potatoes, larger ones halved
• 4 turkey tit steaks
• 2 flavoring cloves, exquisitely chopped
• 3 tbsp capers
• 250ml gluten-free yellow grip
• 1 yellow, zested and juiced
• minute have herb, roughly sliced
• viridity salad, to ply

Method

1. Utility oven to 200C/180C fan/ gas 6. Pitch the potatoes with 2 tbsp of the oil, season and critique for 40-45 mins.
2. Emotionality the remaining oil in a gargantuan cooking pan. Flavor the flop steaks and fix for 2-3 mins apiece view until boiled through, then shift and set aside. Add the flavoring, capers, acquire and yellowness humor to the pan and breathe for 3-4 mins. Takings the bomb to the pan to fresh finished. Stir in the dill and lemon season, then pair with the potatoes and salad.

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